If you love olives, this green olive tapenade is for you! This is a bright, briny dish that is perfect as an appetizer or as hors d’oeuvres.
Tag: French recipes
Making a caramelized onion frittata is as easy as making an omelet. The frittata is made for serving many people at once.
Caprese salad is an Italian-style salad made from fresh Mozzarella, fresh tomatoes and freshly torn basil.
Earl Grey frozen custard is a decadent treat for the summer heat.
Have you ever wondered how to make lychee liqueur? Lychee liqueur is a specialty product that is easy to make and only requires 3 ingredients.
This crispy rosemary garlic baby potato recipe is an incredibly simple and easy way to add flavor to any meal.
I can say with certainty, making this herb-crusted rack of lamb recipe is as easy as popping it in the oven once it’s dressed.
These Crab & Egg Toasts are perfect for a Sunday Brunch at home. If you enjoy seafood, this is a recipe you’ll have to try.
This easy sausage country gravy is as simple as making a slurry (a mixture of cold water and flour) and whisking it into pan drippings.
These easy sour cream biscuits are super easy to make and just as delicious. Almost any ingredient can be added to change the flavor.