Hash Brown Avocado Toast with Egg

These Hash Brown Avocado Toasts with Fried Eggs are a fun spin on the popular avocado toast trend. This easy recipe is a great way to kick up breakfast!

Make these hash brown avocado toasts with fried eggs for a spin on the classic avocado toast.
Make these hash brown avocado toasts with fried eggs for a spin on the classic avocado toast.

Ingredients for Hash Brown Avocado Toast with Fried Eggs

How to Make Hash Brown Avocado Toast with Fried Egg

This easy breakfast recipe is a creative way to use up those leftovers in your fridge.

Start by heating a frying pan over medium heat and fry up the hash browns. Once the hash browns are golden brown on each side, remove and set aside.

Smash the avocado onto the hash browns while you're cooking the eggs.
Smash the avocado onto the hash browns while you’re cooking the eggs.

Cut open the avocado. Smash it with a fork and portion the smashed avocado onto the hash browns.

Wipe out the old cooking oil of the frying pan or use a fresh frying pan. Heat the pan over medium high heat and once the pan is hot, add in the chili oil or a neutral cooking oil. Crack the eggs into the pan and cover. Let them cook until the yolks are just set.

Once the eggs are fried, use a large spatula and carefully top your hash browns with them.

Best Hash Browns to Use

I like using the hash brown patties from Trader Joes. They are perfectly portioned and easy to fry up. They are just like the hash brown patties from McDonalds!

Use the Trader Joe's hash browns for this recipe.
Use the Trader Joe’s hash browns for this recipe.

If you don’t have a Trader Joes near you, or you’d like to use up some russet potatoes in your pantry, make your own air fryer hash browns!

Frying the Eggs

Use chili oil when frying your eggs to make them a little spicy. Or simply use a normal cooking oil.
Use chili oil when frying your eggs to make them a little spicy. Or simply use a normal cooking oil.

I enjoy using chili oil to fry my eggs before adding them to the hash browns.

Once the pan is hot, add in the chili oil (or neutral cooking oil). Crack the eggs into the pan and cover for about 3 minutes, or until the whites are set and the yolks are just set.

Toppings or Variations for Fried Eggs

There are many ways to change up this recipe (and use up those odds and ends in the fridge!).

  • Green Onions: Add a pop of color to the tops of your hash brown avocado toasts. Dice the onion finely and then sprinkle on top before serving.
  • Freshly Ground Pepper: Ask your diners if they would like freshly cracked pepper to the tops of their eggs.
  • Crunchy Chili Oil: My personal favorite is adding a spicy chili oil to top off any of the favorite recipes.
  • Sourdough Toast: Swap out the hash brown for a grilled piece of sourdough and turn this recipe into a traditional avocado toast recipe!

Hash Brown Avocado Toast with Egg

5 from 1 vote
Recipe by Sarah Course: BreakfastCuisine: AmericanDifficulty: Easy
Servings

2

servings
Prep time

5

minutes
Cooking time

10

minutes
Calories

300

kcal

Ingredients

  • 2 2 hash brown patties

  • 2 2 eggs

  • 1 1 avocado

  • neutral cooking oil

  • chili oil (optional)

Directions

  • Heat a medium frying pan over medium heat. Add some of the neutral cooking oil to the pan and place the hash brown patties in the pan. Fry on each side abut 5 minutes, remove and let cool slightly.
  • Take the avocado and smash it with a fork. Set aside.
  • Using the same pan from the hash browns, add in about a teaspoon of chili oil (or neutral cooking oil). Drop the eggs into the oil and cover. Let fry for about 3 minutes, or until the whites are set.
  • Take your hash browns and top with the avocado, then place a fried egg on top of each hash brown.

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