Making fresh guacamole at home is a delicious way to add flavor to almost any dish. This makes a great replacement for any full-fat condiment
Side Dishes
These side dishes can be eaten as a simple snack or pair well with an entree of your choice.
Crispy Rosemary Garlic Baby Potatoes
This crispy rosemary garlic baby potato recipe is an incredibly simple and easy way to add flavor to any meal.
Homemade Country Gravy
This easy sausage country gravy is as simple as making a slurry (a mixture of cold water and flour) and whisking it into pan drippings.
Mini Sour Cream Biscuits with Regular Flour
These easy sour cream biscuits are super easy to make and just as delicious. Almost any ingredient can be added to change the flavor.
Healthy Zucchini Fries
These healthy zucchini fries are so delicious you won’t even be able to tell that they are baked and not fried!
Easy Garlic Aioli
Nothing is as versatile as a garlic aioli. It goes with with artichokes in the summer and fries in the winter.
Truffle Mac n’ Cheese Recipe
Truffle mac n’ cheese is a trendy menu item popping up in restaurants. It’s easy to make so there’s no reason to order it out anymore.
Scalloped Potatoes with Béchemal
This cheesy scalloped potato recipe may look daunting at first, but as long as you have the correct tools, it’s easy to make this casserole.
![How to Make Challah Bread [Recipe]](https://fluentfoodie.com/wp-content/uploads/2020/12/img_1306-e1607926603680.jpg)
Kosher Challah Bread Recipe
Challah is a crowd pleaser that everyone will enjoy slathering with butter and honey, especially when it’s straight out of the oven.
Ranch Kale Chips
Nothing is easier than making this ranch kale chip recipe. You can snack on this nutrient-dense snack as a replacement for crackers or popcorn.