These chocolatey, chewy butter mochi brownies are the perfect blend of the classic brownie mix with a Hawaiian butter mochi cake. They might look very similar to traditional brownies, but they have the texture of mochi with a chocolate kick.
Breakfast
Bitter Melon with Egg
Make this bitter melon with Egg recipe as a breakfast that is packed full of good-for-you nutrients. While bitter melon is a fruit that many of us have had to learn to love, it’s a staple in Asian cuisines.
Sausage Potato Breakfast Hash
Make this sausage potato breakfast hash for a lazy Sunday brunch. It’s super customizable and a great staple with a fried egg on top.
Ricotta Hotcakes
Ricotta hotcakes with lemon will be a new family favorite. Add in lemon and ricotta cheese to the batter for a creamy decadent hotcake.
Spinach and Mushroom Frittata
Making a caramelized onion frittata is as easy as making an omelet. The frittata is made for serving many people at once.
Pumpkin Bread with Cream Cheese
This pumpkin bread with cream cheese just smells like Thanksgiving and Christmas when the bread is baking in the oven.
Plum Jam
You will only need a few key ingredients to make your own plum jam. Plums, sugar, pectin and a little lemon juice.
Avocado Mousse
Avocado mousse is a new way to eat avocado for dessert. This is super easy to whip up and full of good-for-you fats from the avocados.
Crab & Egg Toasts with Smashed Avocado Recipe
These Crab & Egg Toasts are perfect for a Sunday Brunch at home. If you enjoy seafood, this is a recipe you’ll have to try.
Homemade Country Gravy
This easy sausage country gravy is as simple as making a slurry (a mixture of cold water and flour) and whisking it into pan drippings.